Turkey Chili: Recipe of the Week

Here is a great recipe for athletes that takes advantage of the Thanksgiving leftovers. Please note that you if you need more seasoning we recommend black pepper or a little tobasco sauce.

Serving size: 1 cup, Serves 6

turkey-chili-nutritional-factsINGREDIENTS:

1/2 cup ONION, RAW

1 cup KIDNEY BEAN, RAW

1 cup PINTO BEAN, RAW

2 cups WATER

1 tbsp CHILI POWDER

1 can TOMATO, RED, RIPE, WHOLE, NO SALT

1 lb TURKEY, Cooked

1 tbsp EXTRA VIRGIN OLIVE OIL

DIRECTIONS

Soak kidney and pinto beans in water over night. Sautee onions in EVOO and brown turkey; drain away any grease. Mix all ingredients in a crock pot in the morning, set to low and presto!… Dinner that night